plated dinner & buffet menus

Please take a look at some of our sample menus for both Buffets, and, Plated Dinners. These menus consist of some of our most popular food items and can serve as wonderful suggestions as to how to organize your party or event.

If you are looking for pricing and packages for Open Houses, Wedding Receptions, Cocktail Parties and other events, please visit our Weddings and Events page.

If you have any questions regarding our menus, please feel free to contact us.

branch_favicondenotes vegetarian option available

 

Dinner Buffets

Starting at $11.95 per person, minimums apply

All of the menu suggestions below can be customized for your needs, and items are interchangeable.  These are just a small sampling of what we offer.  Please call us for a custom quote.

All Buffets Include:

Delivery and Pick Up, Trays, Bowls, Serving Tools, Plates, Utensils, Set-Up and Clean-Up, Chafing Dishes, Servers.

*All menus include Citrus Water and Lemonade

 

Deluxe Soup & Salad Deluxe Barbranch_favicon

Choose 2 of our delicious made from scratch Soups  (Minestrone, Broccoli Cheddar, Broccoli Normandy, Tomato Bisque, Meaty Chili, Vegetarian Chili, Split Pea, Split Pea w/ Ham, French Onion, Taco, Chicken Enchilada, Vegetable, Vegetable Beef, Butternut Squash, Turkey Wild Rice)

Salad Bar with Toppings (Vegetables, Meats, Cheeses, Seeds, Croutons) and Dressings

Choice of Macaroni, Potato, Coleslaw, Broccoli, or Mediterranean Pasta Salad

Seasonal Fresh Fruit Salad

Rolls, Muffins, Crackers, Soup Crackers

 

Italian Lasagnabranch_favicon

Homemade Sausage & Beef Lasagna or Vegetarian Lasagna

Mixed Italian Vegetables

Garden, Italian, or Caesar Salad

Fresh Seasonal Fruit

Toasted Garlic Bread, Rolls or Knots

 

Chicken or Eggplant Parmesanbranch_favicon

Boneless Breast of Chicken or Tender Baked Eggplant w/ Marinara Sauce & Cheeses over a bed of Pasta

Mixed Italian Vegetables or Italian Green Beans

Caprese Platter

Garden, Italian, or Caesar Salad

Toasted Garlic Bread, Rolls or Knots

 

Pasta Barbranch_favicon

Garden, Italian, or Caesar Salad

Spaghetti or Angel Hair and Penne Pastas

Home-made Italian Meatballs

Italian Sausage w/ onions & peppers

Homemade Marinara Sauce

House Alfredo Sauce

Garlic Bread or Bread Sticks

Caesar Salad

 

Carmella’s Chicken

Tender Chicken Breasts in a Mushroom Cream Sauce topped with Muenster Cheese

Choice of Rice Pilaf, White or Brown Rice, Creamy Whipped Potatoes

Garden or House Salad, with homemade Dressing

Steamed Vegetables

Rolls, Butter, homemade Jam

 

Chicken Madeira

Chicken Breasts with Mushrooms and Cheese, topped with Asparagus or Green Beans in a delicious Madeira Wine Sauce

Choice of Pasta or Creamy Whipped Potatoes

Choice of Salad

Green Beans Almondine

Rolls, Butter, homemade Jam

 

Chicken Dijon

Tender Chicken Breasts in a Dijon Cream Sauce

Choice of Rice Pilaf, White or Brown Rice, Whipped Potatoes

Choice of Garden or House Salad

Vegetable Medley (Seasoned Broccoli, Cauliflower, Carrots)

Rolls, Butter, homemade Jam

 

Chef’s Special12+ hour oven-roasted Beef w/ Mushroom or Plain Au Jus

Creamy Whipped Potatoes

Garden or House Salad, with homemade Dressing

Harvest Vegetables (Squash, Peppers, Roasted Corn)

Fresh Seasonal Fruit

Rolls, Butter, homemade Jam

 

Barbecued Chicken & Pork

Slow Roasted, Barbecue Marinated Pulled Pork

Grilled Boneless BBQ Chicken Breasts

Cheesy Potato Casserole or Baked Potato Bar  (Condiments of Cheese, Sour Cream, Bacon Bits, Chives, Butter)

Choice of  2 Salads

Rolls, Corn Muffins,  Butter, homemade Jam

 

Pork Tenderloin w/ White Wine Dijon Cream Sauce or Fruited Wine Glaze

Perfect Pork Tenderloin topped with your choice of Sauces

Garden or House Salad

Rice Pilaf

Roasted Butternut Squash

Rolls, Butter, homemade Jam

 

Taco/Taco Salad Barbranch_favicon

Choice of 2 meats (Shredded Chicken, Ground Beef, Carnitas, Carne Asada)

Corn & Flour Tortillas

Toppings (Cheese, Tomatoes, Lettuce, Sour Cream, Olives)

Choice of Black Beans, Mixed Beans, or Re-Fried Beans

Choice of Mexi, Cilantro Lime, or Coconut Almond Rice

Chips, Fresh Pico de Gallo, Salsa

*Additional charge for fresh Guacamole (house, roasted corn, balsamic)

 

Fiesta Buffetbranch_favicon

Burritos or Enchiladas (Chicken, Shredded Beef, Ground Beef, Carnitas, Vegetarian)

Choice of Black Beans, Mixed Beans, or Re-fried Beans

Choice of Mexi, Cilantro Lime, or Coconut Almond Rice

Chips, Fresh Pico de Gallo, Salsa

Seasonal Fruit Platter

*Additional Charge for Guacamole (house, roasted corn, balsamic)

 

Holiday Buffet

Carved, Roast Turkey with Gravy and Cranberry Sauce

Honey Baked Ham with spiced Cranberry Glaze

Creamy Whipped Potatoes

Herb House Stuffing

Garden or Holiday Salad (Greens, Craisins, Oranges, Candied Nuts, Pomegranate Arils (upon availability), House Poppy Vinaigrette

Fresh steamed or roasted Vegetables

Rolls, Butter, homemade Jam

*Add a selection of Holiday Desserts

 

Plated Dinners

Starting at $19.95 per person, minimums apply.   Please choose one item from each of the following categories:

Our Plated Dinners can be custom designed for you.  Please ask about Vegetarian or Gluten Free menus.

 

SALADSbranch_favicon

Garden(Variety of fresh vegetables, Croutons,  w/ our delicious Buttermilk Ranch Dressing or Gourmet Dressing of your choice)

Caesar (Romaine, Shaved Parmesan, Tomatoes, Cucumbers, Croutons, House Caesar Dressing)

House (Mangoes or Mandarins, Strawberries in Season, Candied Nuts, House Blush Vinaigrette Dressing)

House Wedge (Lettuce Wedge, pickled Red Onions, roasted Grape Tomatoes, Gorgonzola, Candied Bacon, and a drizzle of House Balsamic and House Ranch Dressings)

Avocado (Avocados, Tomatoes, Cucumbers, Cilantro, with a dollop of mexi-ranch Crema

Harvest (Greens, Craisins, Apples or Pears, Feta Cheese, pickled Red Onions, Candied Nuts, House Balsamic Dressing)

Roasted Beet (Greens, Beets, Goat Cheese, Orange Segments, Candied Nuts, Citrus Vinaigrette Dressing)

Caprese (Fresh Mozzarella, Tomato Slices, Basil, drizzled w/ Balsamic Glaze)

Italian (Olives, Red Onion, Peppers, Pepperoni, Tomatoes, Parmesan, Croutons, Ital. Vinaigrette Dressing)

House Italian  (Greens, Red Onion, Tomatoes, Carrots, Olives, Crispy fried Salami Bits, Feta Cheese, House Sweet Italian Dressing)

Spinach (Strawberries, Cheese, Seeds, Red Onion, House Poppy Seed Dressing)

Spinach (Shredded Cheese, Hard boiled Eggs, Mushrooms, Red Onion, and warm Bacon Dressing)

Custom (Let us custom design a Salad just for you)

 

ENTREES

Chicken Marsala

Chicken Madeira

Chicken Parmesan

Penchuga a la Plancha (Cuban Chicken Breast and Onions)

Fruited Wine Glazed Pork Tenderloin

Pork Tenderloin Dijon

Baked Shrimp Scampi

Salmon:  herb crusted, lemon dill, or teriyaki

Braised boneless Beef Short ribs

Slow Roasted Beef

Beef Bourguignon

Butternut Squash Ravioli w/ Brown Butter Sauce & Crispy Sage (no starch choice)branch_favicon

Eggplant Parmesanbranch_favicon

 

STARCH SIDESbranch_favicon

Rice (White, Brown, Pilaf, Almondine, Spanish, Coconut Almond, Cilantro Lime)

Parsley New Potatoes

Whipped Potatoes

Oven-Roasted Herb Potatoes

Carmella’s Cheesy Potato Casserole

Au Gratin Potatoes

Scalloped Potatoes

Baked Potatoes With Sour Cream and Chives

Sweet Potatoes w/ Cinnamon Honey Butter

Sweet Potato Casserole

Polenta (Butter, Butter Garlic, Goat Cheese, Parmesan)

Pasta (Angel Hair, Spaghetti, Egg)

 

VEGETABLE SIDESbranch_favicon

Vegetable Medley (Seasoned Broccoli, Cauliflower, Carrots)

Vegetable Medley Gratine (w/ Cheese Crumb Topping)

Snow Peas and Baby Carrots

Fresh steamed Broccoli

Harvest Mix (Squash, Peppers, roasted Corn)

Parsley Butter Carrots

Glazed Baby Carrots

Julienne Carrots and Whole Green Beans

Italian Green Beans (Garlic, Herbs, Bacon or Prosciutto, Lemon Zest)

Green Beans Almondine

Roasted Maple Butternut Squash

*Chef’s Specialty:  Roasted Butternut Squash Puree, topped with French Green Beans, Carrots, Roasted Beets, Crumb Topping

 

 

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